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  • Chicharon Shrimp
    Chicharon coated deep fried shrimp with a side of avocado dip. $14

  • Fondue
    A flavorful, creamy, and cheesy sauce, with crawfish and shrimp.
    Served with garlic bread. $18

  • Fried Calamari
    Crispy, golden-brown rings of calamari. $13

  • Fried Pickles
    Deep-fried battered pickle slices. $9

  • Oysters Rockefeller
    6 chargrilled oysters topped with parmesan cheese & coated with our famous cajun butter. $18

  • Raw Oysters

        6$16 12$26

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APPETIZERS

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  • Bean Nachos
    Freshly made corn chips, topped with black beans, melted Monterey cheese, pico, sour cream, guacamole, and a side of jalapeños. $12

  • Supreme Nachos
    Your choice of beef, chicken, or shrimp, served with corn chips, black beans, melted Monterey cheese, pico, sour cream, guacamole and a side of jalapeños. $19

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