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TACOS

  • Baja Fish
    Crispy battered pacific cod, sour cream, mayo, salsa roja, cabbage, pico $5

  • Baja Shrimp
    Crispy-battered shrimp, sour cream, mayo, salsa roja, cabbage, and pico $6

  • Pulpo en su Tinta
    Braised and fried Pacific octopus with calamari ink sofrito $6

  • Pescado al Carbón
    Mesquite grilled Alaska salmon, coleslaw, fried onions, and mango habanero salsa $6

  • Smoked Mahi
    House-smoked mahi, salsa muerta, queso Oaxaca, avocado, and salsa macha $6

  • Gobernador
    Blackened Ecuador shrimp, mozzarella cheese, and  pico $5

  • Fajita
    Traditional fajita meat, topped with cilantro, raw onion, and green sauce $4

TOSTADAS

  • Atún
    Local bluefin tuna ceviche, avocado, fried onions, salsa pirata  $16

  • Tilapia
    Texas Tilapia ceviche, pico, avocado, mayo $12

  • Lela’s Premium
    Octopus and shrimp ceviche, avocado, pico $15

  • Baja 
    Aguachile verde, avocado, salsa negra, crushed pepper $14

  • Camaron
    Shrimp, pico, mayo, sour cream, avocado $13

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AGUACHILES

  • Verde
    Raw shrimp, submerged in lime juice, sliced cucumbers, and sliced
    red onions $19

  • Scallop Aguachiles 
    Scallops cooked with lime juice with a spicy green sauce, topped with chiles, sliced cucumbers, and sliced red onions $25

MEXICAN CLASSICS

  • Chilaquiles Verdes
    Fried tortilla chips tossed in our signature home salsa verde, topped with queso fresco, Mexican cream, and onion. $14 Add steak or chicken fajita +4

  • Flautas de Camaron

       Two deep-fried corn tortillas filled with

       seasoned shrimp, topped with 

       crema and queso fresco. Served with rice. $15

  • Quesadillas
    Flour tortilla filled with melted cheese and your choice of beef, chicken, or shrimp. Served with pico, guacamole, and sour cream. $15

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MEXICAN STYLE

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